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OPEN HOUSE

  • University of Winnipeg, Bryce Hall, 2B23 515 Portage Avenue Winnipeg, MB, R3B 2E9 Canada (map)
Janis & students in Half Pints taproom (photo by Kim Moore) copy.jpg

Open House

THURSDAY, 5 APRIL 2018

University of Winnipeg, Bryce Hall, room 2B23

The Manitoba Food History Project is proud to announce our first public event -- an Open House showcasing the research of some talented University of Winnipeg Honours History students.

Come check out our podcasts and digital maps. Learn about:

  • Gimli's Icelandic food heritage

  • Winnipeg's Greek burger restaurants

  • Black Pearl coffee roasters

  • Salvadoran salsa

And taste some salsas, coffee varieties, Greek chili, and Icelandic pönnukökur (pancakes)!

Later Event: June 18
FOOD HISTORY TRUCK IN STEINBACH